Bukta Matbar The kitchen is closed — opens today at 16:00

Menu

Starters, lunch, pasta, burgers, seafood, desserts and pizza. All prices are in Norwegian kroner.

Starters & sides

  • Focaccia & aioli

    79,-

    House focaccia, aioli

    Allergens: wheat, egg, mustard

  • Fries & aioli

    79,-

    Crispy French fries, aioli

    Allergens: egg, mustard

  • Vendace roe & crisps

    289,-

    Salted potato crisps, vendace roe, sour cream, dill and onion

    Allergens: molluscs, milk, celery, sulfite

  • Peppered elk carpaccio

    225,-

    Elk carpaccio, pine nuts, Worcestershire mayonnaise, arugula and Parmesan

    Allergens: egg, milk, mustard, pine nuts, fish, sulfite

Lunch & light dishes

  • Skagen toast

    249,-

    Hand-peeled shrimp and crayfish tails in a creamy Skagen salad, served on toast

    Allergens: shellfish, wheat, egg, milk

  • Chicken Caesar salad

    275,-

    Romaine, panko crust, chicken, Parmesan and classic Caesar dressing

    Allergens: milk, wheat, egg, fish

Pasta

  • Pasta Scampi

    295,-

    Linguine, scampi, garlic, chilli, cherry tomatoes, cream, white wine, parsley and Parmesan

    Allergens: wheat, egg, shellfish, milk, sulfite

  • Pasta Arrabiata

    310,-

    Linguine, spicy tomato sauce, nduja, beef, garlic, chilli, cream, Parmesan and basil

    Allergens: wheat, egg, milk

Meat

  • Steak frites

    445,-

    Beef steak, French fries, béarnaise and seasonal vegetables

    Allergens: egg, milk, mustard, sulfite

Burgers

Served without fries

  • Bukta Cheeseburger

    245,-

    170 g beef burger, cheddar, burger dressing, red onion, pickles and salad

    Allergens: wheat, milk, egg, mustard

  • Bukta Blue Cheese Burger

    265,-

    170 g beef burger, blue cheese, aioli, caramelised onion compote and pickles

    Allergens: wheat, milk, egg, mustard

Extras

Fries
+40,-
Aioli
+25,-
Extra 170 g burger
+95,-
Extra cheese
+25,-

From the sea

  • Poached turbot

    495,-

    New potatoes, spinach, broccolini, carrot, leek, white wine sauce and dill

    Allergens: fish, milk, sulfite

Desserts

  • Sour cream panna cotta

    169,-

    Lemon curd, fresh berries and biscuit

    Allergens: milk, wheat, egg

  • Affogato

    159,-

    Homemade vanilla ice cream and espresso

    Allergens: milk, egg

  • Children's ice cream

    95,-

    2 scoops of vanilla and/or chocolate ice cream

    Allergens: milk, egg

Pizza

  • 01. Margherita

    239,-

    Tomato sauce, mozzarella, Parmesan and basil

    Allergens: wheat, milk

  • 02. Capricciosa

    279,-

    Tomato sauce, mozzarella, ham, artichoke, mushrooms and olives

    Allergens: wheat, milk

  • 03. Diavola

    269,-

    Tomato sauce, mozzarella, ventricina, red onion and chilli

    Allergens: wheat, milk

  • 04. Parma

    289,-

    Mozzarella, Parmesan, Parma ham, arugula and pine nuts

    Allergens: wheat, milk, pine nuts

  • 05. Burrata

    299,-

    Tomato sauce, mozzarella, burrata, Parma ham, basil and tomato confit

    Allergens: wheat, milk

  • 06. Nduja

    289,-

    Mozzarella, nduja, peach, caramelised onion, arugula and burratina cream

    Allergens: wheat, milk

  • 07. Pancetta

    279,-

    Mozzarella, pancetta, spinach, ricotta and red onion

    Allergens: wheat, milk

  • 08. Amore

    279,-

    Goat cheese, mozzarella, squash, walnut and honey

    Allergens: wheat, milk, walnuts

Order takeaway through Wolt