Menu
Wood-fired pizza, main courses and a children's menu. All prices are in Norwegian kroner.
Main courses
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1. Chicken salad
295,-
Romaine lettuce, quinoa, chicken, avocado, mango, tomato, Parma ham, cheese
Allergens: sulfite, milk, mustard
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2. Beef tenderloin with pepper sauce
445,-
Beef tenderloin, roasted small potatoes, cucumber salad
Allergens: sulfite, flour
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3. Pan-fried Arctic char
398,-
Sandefjord butter sauce, pea puree, tomato confit, roasted small potatoes
Allergens: milk, fish, sulfite
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4. Mussels with fries
325,-
Steamed with white wine, cream, fennel, chilli, garlic, dill
Allergens: milk, molluscs, sulfite
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5. Bukta Cheeseburger
289,-
Bukta dressing, pickles, onion, arugula, cheddar, served with fries
Allergens: gluten, milk, sulfite, egg, mustard
Red pizzas
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1. Margherita
239,-
Simple and classic Italian tomato sauce, mozzarella, basil and oregano
Allergens: wheat, milk, sulfite
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2. Il Diavolo
289,-
Hot and full of flavour with salami, red onion and fresh chilli
Allergens: wheat, milk, sulfite
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3. Capricciosa Rustica
286,-
A true Italian classic with ham, artichoke, mushrooms and olives
Allergens: wheat, milk, sulfite
White pizzas
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1. N'duja
286,-
For spice lovers: N'duja, sour cream, mozzarella, red onion and arugula
Allergens: wheat, milk, sulfite
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2. Parma Bianca
289,-
Light and luxurious with Parma ham, arugula, parmesan and pine nuts
Allergens: wheat, milk, sulfite
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3. Amore
289,-
Goat cheese, mozzarella, rosemary, walnuts, squash and honey — fresh and delicate
Allergens: wheat, milk, sulfite, nuts
Children's menu
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1. Mini Margherita
139,-
The classic pizza in a child-friendly size
Allergens: wheat, milk, sulfite
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2. Mini Ham
149,-
A safe favourite — with ham and cheese
Allergens: wheat, milk, sulfite